Sunday, August 31, 2014

220 EAST Restaurant, Davis Islands

For our August escape we headed out to a restaurant on Davis Islands called 220 EAST which was located at…....220 East Davis Islands Boulevard….hence the name. As a sometimes directionally challenged person I think its nifty to make finding your establishment so easy to plug into the GPS.
Just down the street from 220 EAST is a wonderful little Thai restaurant called…..Thai Island Restaurant. (Another example of how to make finding a particular cuisine a little easier for customers) We visited Thai Island a couple of years ago and enjoyed it very much (especially the Sake). As we were leaving I had walked down the block and peeked into 220 EAST and put it on my mental list for future escapes.
So I have no one to blame but myself for this month’s escape as it was my pick. Now to be fair it wasn't all bad, but it wasn't all good either.
I was eating light and opted for an appetizer of Satay Chicken with Teriyaki sauce. It was very good and the portion was more than generous. To round out my meal I had Field Greens with oil & vinegar. When you’re eating light like this it’s a great option to order an appetizer and a salad and have them served together.
Two in our group had the Chicken Thai Cobb salad and gave it very high marks – it was a generously portioned dinner salad.
It went downhill from there. Two others ordered the Beef Stir Fry with Oriental Sauce and both of them were very disappointed. The sauce was overly sweet and the beef was tough. Two strikes against it. One of the specials that evening was Rainbow Trout and unfortunately it wasn’t special at all. And we were bothered by the add-on charges like $1.50 more for Almondine and another charge for a side, things that should have been explained when she ordered.
As for ambiance, it strives to combine a hint of elegance with a rustic pub like atmosphere but I'm not so sure they pulled it off. The outside of the restaurant doesn't match the inside at all except for a large wine cellar displayed in the entry. Once inside its like any other pub. The restaurant was busy including young families probably drawn by the pizza menu. With an evenly split thumbs up and thumbs down vote from our group, we won't return. But I could be tempted to head back to Thai Island down the street some time to have a little more of that Sake along with some delicious Thai food.
Fun Facts: Davis Islands (plural) is an archipelago made up of two islands (a third island was filled in to make room for a landing strip when they built Peter O. Knight Airport). With a population of about 6,000 it has a charming small town neighborhood feel. I look forward to exploring more restaurants and points of interest in this somewhat out of the way section of Tampa.
http://www.220east.com/
220 East on Urbanspoon

2 comments:

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