Monday, January 30, 2017
One person in our group follows a Gluten Free diet and while the menu boasts several GF options, on closer inspection I noted that at least three GF dishes were described as being lightly coated in Italian bread crumbs. Whoa, that's not Gluten Free - so make sure you read that section carefully. I'm guessing you can always ask them to 'hold the bread crumbs'.
Tuesday, January 10, 2017
On the bright side, I enjoyed a fabulous glass of Malbec "Terrazas Alto de Plato" and I vow to hunt it down and stock my wine rack at home. www.blackrockrestaurants.com 804 Providence Rd, Brandon, FL 33511 813) 445-4111
Monday, December 12, 2016
I give River House high marks for food, service and ambiance. A nice touch is the trolley they provide that carries you from the parking lot to the restaurant across the marina's boardwalk. You might want to ride it on the way in but walk back to burn off some calories and enjoy the views. I'll be back soon and often. http://www.riverhousereefandgrill.com/ 995 Riverside Drive, Palmetto FL 34221
Tuesday, October 25, 2016
Bonefish Grill has everything we want. Great food, impeccable service, beautiful ambiance. Managing Partner Emin Hadziosmanovic also stopped by to greet us and make sure we were being well taken care of. We assured him all was very well. It's become "Our Place" and we'll be back often. Thanks again to our gracious birthday girl for this special treat. https://www.bonefishgrill.com/locations/fl/brandon 1015 Providence Road, Brandon, FL 33511
Monday, October 24, 2016
HOT & CRUNCHY TUNA Seared rare ahi tuna, scallions, jicama, avocado and cucumber topped with tempura battered onions, sesame seeds and sriracha aioli. BOWL CULTURE - Choose between rice (yellow, sticky, brown), Kale Blend, Spaghetti Squash (+2), Chilled Asian Noodles (+2) / Add more protein (chicken +2, steak +3, tuna +3) OR Go Vegetarian! Sub veggie and broccoli mix (no charge) Pictured here is the Fajita Bowl and the 'Phelps' which featured roasted eggplant, broccoli, chicken, goat cheese over Napa mix and quinoa salad. It was very tasty! All in all a pleasant experience with excellent service. We capped off the night by taking a short walk through the plaza to Starbucks where we sipped decaf cappucino's and watched the fabulous evening sky (Photo credit to Cheryl). We'll definitely be back.
Sunday, September 4, 2016
Dessert at our house was also a PLAN B in that I'd asked hubby to pick up a Pecan Pie to go along with the Cajun theme but Publix didn't have any so he selected one of their very yummy apple pies. Still, it wasn't Cajun - but then again, neither was our meal. It just shows you that you need to remain flexible and go with the flow and keep a sense of humor - especially when the sun had come out to mock me and my original concerns to avoid St. Pete. Stay tuned for reviews of PLANS A & B because I'm determined to go sometime soon. Brandon Ale House 1817 W. Brandon Blvd., Brandon, FL 33511 / 813-643-0511 www.millersalehouse.com/location/brandon-ale-house
Tuesday, August 9, 2016
The servings were huge. Kathy had The Moon Cobb Salad, an extremely large portion that she fully enjoyed and still took some home for lunch the next day. Hollie had the Tandoori Chicken and some Chick Pea Naan type of bread and it looked amazing as well as tasting delicious. Hmmmm, I think I'll order that next time or better yet just let Hollie order for me. Ever wonder why there'd be Indian food on a British Pub menu? It dates back to the British colonization and the lucrative spice trade which introduced these flavors to English society. An 1852 cookbook stated 'few dinners are thought complete unless at least one curry is on the table".