Monday, September 29, 2014
Dining Out On A Diet
WHEN DIETARY RESTRICTIONS GET IN THE WAY Our dining out group gets together for the company as much as the food. We enjoy taking turns selecting the restaurant and discovering one that the group will enjoy. Through the years we haven't had too many bad experiences. How do we pick them? There are quite a few sites devoted to restaurants. Urbanspoon, Yelp, Trip Adviser, etc. Sometimes we search by type of food. Sometimes by neighborhood. We read the reviews and make a judgement call and take a leap of faith that it will be a good experience. We're rarely disappointed but if we are we take it with a sense of humor and a more satisfying dessert. Live and learn, eh? This past year it seemed that more than half of us were on some kind of diet or another and while that posed a challenge at first, we somehow managed to find restaurants that accommodated everyone's dietary restrictions. There's lo fat, lo carb, gluten free, paleo, weight watchers, etc. So how do you pick a restaurant that can satisfy the dietary needs of eight people? Here are some tips for selecting one that everyone will enjoy. First of all, know your group and understand their particular dietary restrictions and tastes. I wouldn't select a restaurant that sold only fish if I knew there was someone in the group that hated fish. Second, search by the particular diet name. For example, a search for "gluten free" served up over 300 options in Tampa Bay, an astonishing number I thought. We're seeing that more and more restaurants are featuring special diet offerings on their menus in an effort to attract more people. Libby's in Sarasota for example, had a section on their menu called "Simply Grilled Gluten Free" much to the delight of our gluten challenged friend.